1、 High standard inspection focuses on "tongue revitalization"

On November 12, 2025, Li Chunzhong, Deputy Secretary of the Lanling County Committee and County Mayor, led a 46 member inspection team to conduct a special research on the rural revitalization industry in Yinan County. This trip focuses on "Technology Empowering Traditional Food Upgrading" and focuses on inspecting Shandong Huaya Food Technology Co., Ltd. As the "standard setter for duck preforms" and the "top selling brand in the country", Huaya has become a core visiting point with its full industry chain intelligent manufacturing strength, demonstrating the government's strategic importance on the role of the poultry industry engine.

2、 Multiple hardcore preparations, defining industry benchmark style

1. Technology Transparent Factory

Open EU standard intelligent workshop:

▶ Precise temperature control technology

▶ automatic production line

▶ Quick freezing locks the fresh industry chain

2. Panoramic presentation of the industrial chain

Open up intelligent slaughter and segmentation workshops, seasoning production lines, and air-cooled baking areas, with multiple standardized processes, highlighting technological advantages.

3. Immersive experience of popular Huaya products

Set up a product evaluation area to provide tasting options for Huaya series products. Popular items such as crispy roasted duck with sauce, crispy crispy duck, and golden crispy fried duck have received frequent praise from the inspection team for their positioning as "low-fat and high protein".

3、 Key: Technological upgrading and policy coordination

Industry university research supports standardization

The inspection team referred to relevant cooperation cases and proposed corresponding plans:

Targeted solutions to technical bottlenecks such as flavor stabilization and extended shelf life;

Gradually promote the development of new pre made dishes and improve product standardization.

Policy synergy achieves win-win cooperation

Channel interconnection: Relying on the production line capacity of Huaya's 100000 conditioned duck preforms per day, promote the entry of products into Lanling Supermarket;

Technology sharing: Introduce intelligent production lines, automated equipment, and standardized processes, promote collaboration between Lanling and Huaya, and provide higher quality and healthier duck products.

Huaya Food can become a core visiting point, which not only demonstrates the government's high attention to the strategic value of enterprises leading rural revitalization, but also reflects the joint efforts of government and enterprises to promote the upgrading of the poultry industry. The inspection team highly recognizes the Huaya model: transforming resources into industrial competitiveness and providing replicable "chain revitalization samples". This also confirms the core values of Huaya Food, namely "technology helps agriculture, ecological win-win, and cultural inheritance". In the future, Huaya Food will continue to deepen the "common prosperity path of one duck", allowing the world to taste Huaya's ecology and craftsmanship.